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K-6 Lunch

All students eat breakfast and lunch for free. Information or applications are NOT required. Low-fat and fat-free milk are served daily. Daily alternates are peanut butter & jelly, yogurt and bread/rolls. To reach the Office of Child Nutrition, call 518-993-4000 ext. 1003.

Please note the following menu is subject to change without notice.

  • Monday, Jan. 6: Cheese ravioli, honey wheat biscuit, steamed broccoli, fruit cocktail
  • Tuesday, Jan. 7: Tacos with fresh toppings, Mexican rice, vegetarian beans, applesauce
  • Wednesday, Jan. 8: Grilled cheese, tomato soup, crackers, pickles, fresh apple
  • Thursday, Jan. 9: Spaghetti and meatballs, garlic bread stick, tossed salad, peaches
  • Friday, Jan. 10: Popcorn chicken, dinner roll, mashed potatoes, corn, tropical fruit mix
  • Monday, Jan. 13: French toast sticks, sausage patty, applesauce
  • Tuesday, Jan. 14: Hot dog, multi-grain Sun Chips, baked beans, pears
  • Wednesday, Jan. 15: Ham and cheese sub, chicken noodle soup, baby carrots with dip, fresh fruit
  • Thursday, Jan. 16: Sloppy Joe on a bun or cheese sandwich, French fries, corn, fruit cocktail
  • Friday, Jan. 17: Pizza or pinwheels, parmesan pasta, steamed broccoli, peaches
  • Tuesday, Jan. 21: Chicken patty with a bun, peas, tropical fruit mix
  • Wednesday, Jan. 22: Turkey club, Sun Chips, vegetable soup, applesauce
  • Thursday, Jan. 23: Loaded nachos, vegetarian beans, pears, animal cookies
  • Friday, Jan. 24: Cheeseburger, mini pretzels, cooked carrots, fruit cocktail
  • Monday, Jan. 27: Four cheese pizza, buttered pasta, steamed broccoli, applesauce
  • Tuesday, Jan. 28: Asian chicken, rice, green beans, peaches
  • Wednesday, Jan. 29: Ham and cheese sandwich, bean and bacon soup, baby carrots with dip, fresh fruit
  • Thursday, Jan. 30: Chicken nuggets, dinner roll, vegetarian beans, tropical fruit mix
  • Friday, Jan. 31: Rib patty with a bun, curly fries, corn, berry cup

This institution and the USDA are equal opportunity providers.

Vegetable Subgroups:

  • RO: Red Orange
  • DG: Dark Green
  • S: Starchy
  • O: Other
  • BL:  Bean/Legume